Restaurant City Daily Food Quiz Answers
Those who wants to ace the Restaurant City daily food quiz, raise your hand up in the air and shout awwooooooooooooo ! That’s great! Just kidding, you only have to read on to see the answers. 🙂
Q: Which of the following herbs is found in Bearnaise Sauce?
Q: Which of the following beverages does not contain milk?
Q: In which restaurant do you typically find burritos?
Q: Which coffee drink does not have any milk?
Q: How many Gourmet points do you get for a level 10 dish?
Q: Which of the following herbs is found in Béarnaise Sauce?
Q: Hors D’oeuvres is French for?
Q: Kobe Beef originates from which country?
Q: Marzipan is made from?
Q: Which of the following is not found in basic mayonnaise??
Q: Which of these is not a type of noodle?
Q: Which of the following is traditionally found in pesto?
Q: What gives traditional salsa verde its vibrant green color?
Q: Traditional Soy Sauce is?
Q: AreTruffles a?
Q: Agar is a gelatinous substance derived from what?
Q: Bechamel sauce is also known as…
A: White Sauce
Q: To blanch a vegetable, means to?
A: Boil and Cool off quickly
Q: Calamari is fried?
Q: What is a Calzone?
A: A turnover made of pizza dough
Q: In which restaurant would you typically find Calzone?
Q: Caviar is made from?
A: Fish Egg
Q: What kind of pizza is chicago style?
A: Deep dish
Q: Chilli is a?
Q: Which of these chillies is the spiciest?
A: Naga jolokia pepper
Q: What is chinese gooseberry called in ancient time?
Q: What is chocolate bloom?
A: Cocoa fat or sugar
Q: The chuck is found where on the cow?
Q: Which continent produces the most cocoa?
Q: What is coconut?
Q: Q: A crepe is typical a …?
A: Thinly cooked pancake
Q: Dim sum originated from which country?
Q: Dulce de leche is prepared by heating…?
A: Sweetened Milk
Q: Which sauce is typically used in the dish Eggs Benedict?
A: Hollandaise sauce
Q: Where did Feta Cheese come from?
Q: The flank is found where on the cow?
Q: Foie gras is food made from which part of an animal?
Q: In England, French Fries are called?
Q: To garnish a dish, means to?
A: Add final touches
Q: What is gelatin made of?
Q: Granny smith apples are?
Q: Grapes grow on?
Q: The main ingredient in Guacamole is?
Q: Where is the hamburger originaly from?
A: United states
Q: What is Hashi?
Q: Honey comes from?
Q: What is the main ingredient in Houmous?
Q: What is Houmous made of?
Q: Kimchi is a Korean dish made of fermented?
Q: What is Ketchup made of?
Q: Lard is the fat obtained from which animal?
Q: Naan is typically from?
Q: Naan Bread is served with… ?
A: Indian Food
Q: Natto, a traditional Japanese food, is made from fermented?
Q: New-York Style Pizzas are typically?
A: Thin crust
Q: The pizza originates from which country?
Q: To poach something means?
A: To cook in boiling water
Q: To Proof dough means to…
A: Allow it to rise
Q: Prunes are dried…?
Q: Raisins are dried…?
Q: Ratatouille is?
A: A vegetarian dish
Q: The main ingredient of Ratatouille is?
Q: To refresh vegetables is….?
A: To immerse in COLD water
Q: What is the color of Rhubarb?
Q: The rump is found where on the cow?
Q: What is Saffron?
Q: Saffron is a?
Q: Sauerkraut is made from?
A: Fermented Cabbage
Q: To saute a dish, means to?
A: Fry quickly in hot pan
Q: The sirloin is found where on the cow?
Q: What is the most expensive spice in the world?
Q: Which of the following spices is the most expensive??
A: Pure Vanilla
Q: Steak tartare is a meat dish made from raw?
Q: What is Stracchino?
A: a fresh cheese from Italy
Q: In which restaurant would you typically find sushi?
Q: Where does taco orignate from?
Q: In which restaurant would you typically find tacos?
Q: In which restaurant would you typically find Tapas?
Q: What is the main ingredient of tofu?
Q: A tomato is a?
Q: What color is Tuna meat?
Q: The Tuna is a?
A: Salt Water Fish
Q: Where is Tuna from?
A: Salt Water
Q: The main ingredients in Tzatziki are?
A: Yoghurt and Cucumber
Q: Venison is the meat from what animal?
Q: What is the main ingredient of wasabi?
Q: Wasabi is made from a type of Japanese?
Source: Ace the food quiz by oumsker of rc forums –> http://forum.playfish.com/showthread.php?t=529150 <–